Tsuchime Damascus Warikomi Gyuto (HRC 60)
The blade has a beautiful 16 layers of Damascus stainless steel with VG-10 high carbon cutting edge. Every single knife is different because of hand-hammered Tuschime pattern. The result is a beautiful Damascus knife that holds the sharpest cutting edge with an easy maintenance. Compressed wood handle with 3 rivets for the optimum balance and durability. Tsuchime Damascus knives are definitely Kikuichi’s bestselling items in the past a few years. This series offers 14 different blades from 8mm (3”) paring to 240mm (9.5”) Gyuto as well as 170mm (6.5”) Usuba. WGADsp series has been keeping the position of the most popular knife in the past a few years.
Made by hand in Japan
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